5 pounds Yukon gold or russet potatoes (or a combo of each) 1 1/2 sticks softened butter, plus more for baking 1 1/2 (8-ounce) packages cream cheese, softened 1/2 cup half-and-half 1/2 cup cream Salt and freshly ground black pepper Milk, if needed, for thinning Preheat the oven to 350...
12 oz honey (or maple syrup) 2 cups butter, unsalted room temp Smoke honey in 9x13 glass pan for 2 hours at 165-175 degrees. Cool completely, then using hand blender, mix honey and butter. Add kosher salt, to taste.
Makes 4 Cups 6 tablespoons (¾ stick) unsalted butter 1 medium onion, halved and sliced ¼ inch thick 4 large garlic cloves, peeled and halved 6 tablespoons all-purpose flour 4 cups good chicken stock, preferably homemade 2 tablespoons brandy 10 large fresh sage leaves 2 bay leaves 1/2 tsp Kosher...
1 Bone-in Spiral Sliced Fully Cooked Ham 1/4cup orange marmalade 3 tablespoons bourbon 1 to 2 tablespoon light brown sugar Pinch of cayenne 1 tablespoon butter (May double or triple glaze recipe) Remove your ham from its packaging and place face down in a cast iron skillet. Heat ham at...
